6
29 W Main St, Vernon, CT 06066, USA
Vernon, Connecticut 06066
+1 860-896-0750

Not great? Simply superb!! Beginning with top shelf ingredients and continued with the skill of an experienced French baker every item is masterfully crafted with care and commitment to quality and authenticity. All this and affordable too. Highly recommended! A+

The flavor and quality of all that I've tried from here is so uniquely wholesome and delicious. I love their sweet breads and croissants. It's nice to have someplace like this that has a traditional and perfected approach to all their goods.

So although at the moment Google says this is permanently closed, it actually moved to Rockville center. It's such an amazing bakery and I want to make sure people know it's an alive and well business for you to purchase the best pastries and breads from. I lived in Germany for two years and haven't found anything that compared to European sweets until coming here. It's no surprise considering the owner is a lovely woman from Metz, France, who definitely is the best Baker I've ever met. You'll never be disappointed.

Our UConn French grad class took a field trip there because our professor had heard of it. The baguettes (long thin bread) are the best I've had in the U.S. because she uses the best ingredients. We also tried the Madeleines. The prices are very reasonable. The owner Colette told us she gets up really early to bake everything fresh. She took some time to explain her business to us in French.

Fantastic selection of breads and sweets.

This bakery is a little spot of European baking that beats every other bakery I've been to in the US. Real bread, delicious desserts, and unbelievably amazing chocolate eclairs. The woman who owns and bakes is from Metz, France, and is very lovely.

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La Brioche Bakery — Bakery in Vernon

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La Brioche Bakery

Bakery at 29 W Main St, Vernon, CT 06066, USA. Here you will find detailed information about La Brioche Bakery: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    Closed
  • Tuesday
    Closed
  • Wednesday
    6:00 AM – 3:00 PM
  • Thursday
    6:00 AM – 3:00 PM
  • Friday
    6:00 AM – 3:00 PM
  • Saturday
    6:00 AM – 3:00 PM
  • Sunday
    6:00 AM – 1:00 PM

Rating

4
/
5
Based on 6 reviews

Contacts

Categories:
State:
Connecticut
Address:
29 W Main St, Vernon, CT 06066, USA.
City:
Vernon
Postcode:
06066

About La Brioche Bakery

La Brioche Bakery is a US Bakery based in Vernon, Connecticut. La Brioche Bakery is located at 29 W Main St, Vernon, CT 06066, USA.


Please contact with La Brioche Bakery using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find La Brioche Bakery opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about La Brioche Bakery

  • Xavier
    Added 2016.09.24
    Not great? Simply superb!! Beginning with top shelf ingredients and continued with the skill of an experienced French baker every item is masterfully crafted with care and commitment to quality and authenticity. All this and affordable too. Highly recommended! A+
  • Antonio
    Added 2016.06.21
    The flavor and quality of all that I've tried from here is so uniquely wholesome and delicious. I love their sweet breads and croissants. It's nice to have someplace like this that has a traditional and perfected approach to all their goods.
  • Caleb
    Added 2016.04.23
    So although at the moment Google says this is permanently closed, it actually moved to Rockville center. It's such an amazing bakery and I want to make sure people know it's an alive and well business for you to purchase the best pastries and breads from. I lived in Germany for two years and haven't found anything that compared to European sweets until coming here. It's no surprise considering the owner is a lovely woman from Metz, France, who definitely is the best Baker I've ever met. You'll never be disappointed.
  • Diego
    Added 2014.12.26
    Our UConn French grad class took a field trip there because our professor had heard of it. The baguettes (long thin bread) are the best I've had in the U.S. because she uses the best ingredients. We also tried the Madeleines. The prices are very reasonable. The owner Colette told us she gets up really early to bake everything fresh. She took some time to explain her business to us in French.
  • Jordan
    Added 2014.03.22
    Fantastic selection of breads and sweets.
  • Jocelyn
    Added 2013.08.30
    This bakery is a little spot of European baking that beats every other bakery I've been to in the US. Real bread, delicious desserts, and unbelievably amazing chocolate eclairs. The woman who owns and bakes is from Metz, France, and is very lovely.
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